Very cool! It is without much thought that many Stampeders chow down corn dogs and mini donuts that have little to do with agricultural history in Alberta (at least I think). Perhaps fried prairie oysters would be more appropriate! Carrottop;) (which is actually a misnomer as it is carrot bottoms that are orange)
If anyone attends this lecture I would love to hear any bits of interest about the local Alberta food scene. I was just on the Calgary Stampede site and it is featuring new foods for 2008 that include deep-fried Coke and Taco in a bag, there's got to be more to it than this!
I'm a food researcher, novice gardener, concerned citizen.
Why 'home grown'? My perspective 'comes' from Alberta, although I want to put Alberta in a global context. We have unique problems, constraints and opportunities, and I think we (the voting public) need to dialogue more about what we can do to solve our agricultural, health and environmental problems.
These are often tied to our political problems - so this area needs work as well. It seems we have so many problems to address: apathy, mindless consumption, policies that weaken our public institutions and destroy / sell our natural resources. I don't really care whether people are on the right or left of the political spectrum, but I do think that more sustained, and informed debate in this province is warranted!
2 comments:
Very cool! It is without much thought that many Stampeders chow down corn dogs and mini donuts that have little to do with agricultural history in Alberta (at least I think). Perhaps fried prairie oysters would be more appropriate!
Carrottop;) (which is actually a misnomer as it is carrot bottoms that are orange)
If anyone attends this lecture I would love to hear any bits of interest about the local Alberta food scene. I was just on the Calgary Stampede site and it is featuring new foods for 2008 that include deep-fried Coke and Taco in a bag, there's got to be more to it than this!
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